Indulge in the exquisite taste of our Wild Pigeon Breast, offered in a convenient pack of two.
Locally sourced from shoots in our surrounding area, Allisons Butchers proudly presents this succulent feathered game.
Enjoy the many benefits of game meat, as our Wild Devon wood pigeon is hormone-free, low in fat and cholesterol, and boasts minimal carbon miles. This versatile protein is a natural and healthy choice for your table. Experience the finest in local produce with our commitment to quality and sustainability.
Wild Pigeon Breast
These items are vacuum sealed for freshness and frozen to stay fresh for longer.
Heat a tablespoon of oil or ghee in heavy-bottomed frying pan over a medium-high heat. Season both sides of the pigeon breasts. Once the pan is hot, add the pigeon breasts and cook until golden brown – this will take about 2–3 minutes each side. Add a knob of butter and baste the breasts when it melts.